Sunday 21 December 2008

From Sushi to Egg Tarts

We went down to China town to get the ingredients to make sushi for Saturday evening. On the way, we saw the cutest scene of nativity of Jesus.
The superlambanana version

Sushi making:
Basically, I did all of the egg frying and chopping of all the ingredients into smaller strips. I did roll some of the sushi as well. Had a great time eating the ends of the rolled sushi as they were not presentable. By the time I'd finished rolling, I was already full.

Sushi anyone?

Egg Tarts:
A meal is never complete without desserts. This time, it's egg tarts! They're really simple to make as well. You just need to follow the instructions carefully. The bakeries over here are earning so much! It's so much cheaper making your own if you have the time and motivation.

This is not the best time to start dieting. Seriously.

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